This is as delivered December 1999. Watch out for end notes (encoded in the body of the Word text); and for the references;  and for the  appendices

 

Fur and Freedom: a defence of the fur trade

By Richard D North

 

Acknowledgements

Summary

Chapter One The fur trade: cruel and unnecessary?

Chapter Two: The Animals

Chapter Three: The Authorities

Appendices

 

 

Acknowledgements

 

During the past year I have been funded by the British Fur Trade Association to pursue an information project. The funding equated to about three months' working time. The idea originated with me and the agenda was determined far more by me than by the trade. I am grateful to the association for the open-minded attitude its members brought to a project whose main characteristic was that I made up my own mind what I thought and said. I have been honoured to ally myself with the trade and aim to continue to speak my mind about it.

            This pamphlet, whose writing was funded by the IEA, is part of the fruit of the BFTA research funding. This past year or so I have worked quite closely on various projects with Roger Bate and Julian Morris of the IEA and feel great admiration for the dynamism, rigour and enterprise they bring to promoting serious, often counter-intuitive, thinking about "green" issues, which are so often riddled with political correctness and humbug.

            Many academics and others have been generous with their time. I hope I have understood and transmitted their insights and evidence.

 

Summary

 

It has been a surprisingly good year for the British fur trade, and it is one that has ended a surprisingly good decade for this most disparaged of businesses.

             It's true that some of the most obvious signs were and remain the reverse of cheerful. In November, the monarch, wearing a stunning designer fur coat, arrived in Parliament to deliver the Queen's speech in which she announced her Government's determination to introduce legislation banning fur farming.  If enacted, the bill will deliver a New Labour manifesto commitment which had earlier in the year had backbench championing. In January 1999, Maria Eagle, the Labour MP, introduced her private member's bill which sought to ban the farming of fur in Great Britain.[1] Its principle grounds were that the trade was cruel and supplied a luxury trade[2]. It was talked out, and in effect died, in July 1999, but its general principles have now been both adopted and developed.

            Extraordinarily, Elliot Morley, the Countryside Minister, now uses the grounds of "public morality" to defend the proposed ban. This language is new, and seems necessary mostly because there are few serious justifications for picking out fur farming as particularly bad except perhaps that large numbers of people profess themselves opposed to it. In other words, public "morality" is now synonymous with public "opinion". We will be looking at the some of the obvious differences between the two. Anyway, ministers have elevated public opinion, however ill-informed, inflamed by media outpourings or transient, into what passes in a febrile age for ethical principle.

On the face of it, the prospect of a ban is bad news for the trade and good news for animals. In reality, as we shall see, it is neither. A ban would, however, surely be bad news for freedom, for good sense, and for fair play.

              Indeed, very interesting aspects of the way modern societies work and think are on display as we watch events surrounding the fur trade. Such study is a wonderful opportunity to watch double-think, moral triviality, grandstanding and humbug at work on issues ranging from animal welfare through to thinking about the rich.

             Maria Eagle's bill produced one major effect she may not have desired: the second sustained media discussion which allowed the possibility that a ban of fur farming might be an oppressive use of the law (the first followed the release of mink from farms in August and September 1998, see below).

There are of course profound animal welfare issues in the use of fur, as there are in any other animal use. Few consumers of bacon sandwiches would consider their activity to be as morally problematic as wearing fur, and yet there are close parallels between them. A discussion of these issues will make up the second, animal welfare, part of what follows, as Chapter Two.

            But we begin with the human side of the issue, in Chapter One. The fur trade has long been subject to pressure from its opponents, who protest in various ways. Some assert, and respect, the right to protest in a more or less dignified and very public way. Some protesters noisily harangue the customers and staff of fur shops, whilst others go so far as to harass them. Others take the battle to the homes of anyone associated with the fur trade, and there the harassment takes on a new seriousness.

Much of this sort of protest looks like the entirely laudable if uncomfortable process of a vigorous democracy. Some of it is exactly that, and attracts a good deal of tacit public support. We need, though, to look at the issue in a rather more sceptical way than is common, and an attempt to do so will make up the section on public opinion and protest that follows.

Some protesters undertake direct action against fur farms, most famously in the summer of 1998 when they released mink into the wild. Because the releases brought about the first positive press coverage the fur trade had received for years, we will look at these in this chapter as we widen discussion to cover the media.

This is where we will also look at the remarkable revival of the fortunes of the fur trade in recent years. Long castigated as a "dying trade" by its enemies, it is actually flourishing.[3] It is clearly a "luxury" trade, and as such is a bell-whether of the world's economy, and especially of the emerging economies which provide large quantities of nouveaux riches seeking extravagant expression of their new found wealth. The trade's opponents seem to dislike it precisely because it thrives when the rich thrive, and they suppose that it only satisfies desires which only the rich can indulge. We will look at this latter premise and prejudice and discover it be flawed. This will be the right moment to defend extravagance for its own sake.

 Public attitudes are not quite what the protesters might hope, and even the media is getting around to producing better coverage of the fur trade. But even if it cannot hope that protest will go away or even much diminish, the fur trade is within its rights to hope that it will be offered a decent level of protection from the hard core activists, first of all in law and then in the courts and on the ground. This area, policing freedom, is full of dilemmas. Since the courts and police operate only under licence from parliament, this is where we come full circle, in Chapter Three, where we discuss how governments and the authorities respond to these issues, and how they ought to. What is the politicians' obligation to the protesters, customers and traders, and the animals, we will by then have discussed in some detail?

 

Chapter One The fur trade: cruel and unnecessary?

 

Anyone associated with the fur trade knows that they are in a business which it is hardly polite to mention. The response of the majority of people on meeting a furrier is often a sort of shock that they have actually come across such a pariah. Many people are used to hearing or even mouthing opposition to the trade, and to hearing or mouthing vague support for all the famous and attractive people who declare themselves its enemies. Actually to meet the object of all this dislike is a little surprising.

            But something else happens too. People go on to say they don't approve of violent protest, and - almost by the way - women often add what fun it was when one could wear one's furs, and are such times really dead and gone?

            It is, by the way, not merely the elderly or rich who now remember wearing fur: there is a generation of middle aged women of all sorts who wore fur in the 60s and 70s, often buying it in junk or charity shops, or inheriting from grandmothers and mothers.

             Still, it is often a surprise for people to meet someone working in or supporting the trade. It is as though one had said one was an undertaker, or a slaughterhouse worker, even a paedophile. It would be better to say that one was a burglar than to admit to being a furrier. Now obviously these are all different cases. An undertaker gives people the creeps, though we know the job is respectable. A slaughterhouse worker is somehow more shocking, as though only a callous person could do such work, though such workers are thought to be somehow blamelessly manual. A paedophile would be disdained as a pervert as well as a criminal, but at least has the merit of being ill. A burglar might even be thought to have a certain glamour: think how celebrities courted the gang bosses of the Sixties.

            So how to get the heart of the special dislike of the fur trade? The best image is that of Cruella Deville, the witchlike bitch queen in Walt Disney's 101 Dalmations. She has a monstrous love of glamour, and a mighty disdain for the suffering she causes as she achieves it. She is, after all, the Devil. She has the same element of the joyously diabolical as we find in the Absolutely Fabulous females: we know they are atrocious, but we hope they win over more boringly scrupulous types. Cruella has the best lines in her movie, too.

There is assumed to be an element of torture in the fur trade, Cruella's own, of course, which is not present in most other uses of animals. The same sort of hatred does attach, however, to vivisectionists, as people who use animals in any way in experiments are still called, though few actually cut into their animals, or indeed inflict serious pain. They are somehow assumed to be heartless men in pursuit of heartless science, or validation - more trivially - of unnecessary cosmetics. Hollywood has its own demonology for such people (especially in kids- or dogs-films, like Beethoven and the Babe movies).

But the Cruella image might seem well applied to furriers because their trade is perceived to deal to an extraordinary degree in waste and luxury. Maria Eagle caught this sense exactly in her bill which sought to ban fur farming. It emphasised the cruelty of the production methods on the one hand, but it pointedly juxtaposed the extravagance of the final product on the other. It aimed, she told the House of Commons on the first day of debate on her Fur Farming (Prohibition) Bill to outlaw "the cruel exploitation of essentially wild animals for what is an inessential luxury item." [Telegraph, 1999b] This interlocking of elements was felt to be a killer blow: one might justify suffering which was caused by necessity and one might justify luxury which did not involve suffering. But causing suffering just for luxury was clearly doubly wrong. It was also a situation unique to the fur trade, and expressed the uniqueness of the wrong done by the trade.

            The same simplicity could not be applied, for instance, to vivisection, which comes bundled with different degrees of usefulness, and indeed is now more or less outlawed for cosmetic purposes.

            Now to unpick some of this. It is clearly the case that people are within their rights to believe that man's use of animals is not justified by any human purpose. The animal rights case, in most of its forms, depends crucially on reminding ourselves that in the wild, "nature" has ordained what happens to animals, and however awful that may be, at least humans may say that it is no fault of theirs. Provided humans stand back from nature, none of the suffering of animals is a moral charge on people.

            The more "hard-line" an animal rights case is being made, the less the usefulness or extravagance of the outcome matters. A hard-line animal rights view no more attacks useful animal experimentation than trivial experimentation. The human outcome is not in issue: the animal impact is. From a strict animal rightist point of view, it should make no difference the purpose for which an animal died. Such a view dislikes the way high human purposes might be put into the balance against animal suffering. The animal's supposed right is to non-interference, not merely to have its interests weighed in the balance.

            Most of the serious (and dangerous) protesters against the fur trade are Vegan. That is: they believe no animal consumption by humans can be justified. The "hard" Vegan case does not discriminate between food for the hungry, say, or pigs killed for bacon sandwiches for the overweight. It just says man shouldn't kill animals for food.

There is of course ordinary merit in views much less extreme than this. Many of us distinguish between the human benefit derived from different forms of animal suffering. If there came to be a choice between using animals in research and using them in coats, most of us would prefer to defend the former, even if the former caused more suffering.

Whether one is against vivisection or merely against eating animals, such positions are capable of logical defence, have emotional appeal and may even be sensible.

            The right to hold this sort of opinion is not in question. Arguably, it is the most noble sort of opinion about animals a person can hold. But many arguments which sought to defend the interests of animals would not by themselves stigmatise the fur-trade any more than they stigmatised the keeping of pigs for bacon, of cows for milk, the hunting of fox for fun and conservation, or the hunting of deer, or any other use.

The harder the animal rights case a person puts, the less can that person sensibly stigmatise the fur trade for the luxury of the outcome. Most animal production is undertaken for human pleasure, not human need. It makes no more sense to shout at a furrier than to shout at a butcher. It's just easier, and easier to get away with it in a society which doesn't care to think about such things. This is not the place to argue the legitimacy of man’s treatment of animals. [Scruton, 1996] It is only necessary here to argue that the fur trade has no harder a case to argue than any other trade using animal products.

            Maria Eagle's bill argued that in the special case of fur, the suffering of animals is compounded by the lack of need for the products which result. This argument appeals to people who attempt to discriminate between the purposes for which animals suffer and die. It shouldn't make much difference to the hard-liners who most cared for Ms Eagle's bill, and is in any case deeply flawed in the case of fur.

            To stigmatise the fur trade efficiently, one would ideally need to demonstrate that it caused more suffering to animals than the other practices one stigmatised less, or prove that it was so egregiously, exceptionally, grievously extravagant that though it caused little suffering it could not be condoned.

            Chapter Two will deal with the issue of animal suffering and suggests that it is surprisingly small in the case of producing fur. One might bend over backwards and concede for the purposes of argument that mink and pig are on a par when it comes to the degree of their suffering or otherwise on farms. But what is as interesting is that it is the very arguments of vegetarianism and Veganism which help us see that the fur trade is really no more unnecessary than is the production of meat, milk or any other animal product. Marie Eagle's "luxury" argument limps even more dramatically than does her "welfare" argument.

            It is demonstrably true that western man has no need of animal produce. We can eat a Vegan diet without suffering. Indeed if the world fed less of its plant material to animals for human consumption, it would theoretically better support a large human population. [Leach, 1976] There is even a case to be made that Westerners not only do not need to eat animal produce, but that they need to eat less of it. This is to say that over-consumption of animal produce shortens or worsens our lives. So one might say that a good deal of whatever suffering is involved in animal farming is not merely not useful to man, but produces human as well as animal suffering.

            Maria Eagle's bill invoked a calculus of animal suffering versus human benefit, and supposed quite wrongly that it caught fur squarely in its net. Actually, her calculus would exonerate fur but trap the bacon sandwich or the pint of milk far more effectively. Or rather, it would trap the third bacon sandwich of the week, and the second ice cream. It would certainly trap the bulk of food animal production, even if it only slightly dented the principle of it.

            There is no need to accept the argument about luxury in the terms which a left-leaning politician such as Maria Eagle, in common with most of the animal rights protesters, sees it. True, fur has since the beginning of history been a symbol of affluence and display. From the medieval period until now, it was incorporated in ceremonial and official dress for that reason. Ermine, especially, has always been associated with authority. These habits and ideas probably flowed from the costliness of fabrics which were efficiently warm, but which above all had the same sort of exotic rarity value that attached to spices. They came, similarly, from far afield. They came through the entrepreneurship and courage of traders.

            Fur has been fashionable in various periods ever since, perhaps especially in the last decades of the nineteenth century and the early decades of the twentieth century. It is hard at this distance to know what people thought then about the animals which had been killed to create the clothes they longed for. In the first decades of this century, far more fur came from trapped animals than was farmed. Farmed fur wasn’t common until the 1930's. Whether people were just less interested in animal welfare then is hard to say. Certainly, the fate of an animal depended on its owner, since animals were conceived of as a person's property, and his rights over his property were sacred. [Brown, 1974] They were less squeamish times, but arguably not much less caring or gentle for all that. [Thomas, 1984] Human relations, too, were conducted with less superficial display of compassion, but arguably with just as great real or effective concern.

            After the Second World War, furs remained the prerogative of  old money, but they became in the 1950s, as they had been in the 30s, a piece of display desired by the new rich of show business and industry. This changed as protest began to make fur-wearing in the US and northern Europe an increasingly confrontational and nerve-wracking business in the late 70s and throughout the 80s.

            It must have seemed then to the protesters that the entire social scene had changed and moved in their favour. By the early 80s, Greenpeace was able to commission David Bailey to make the notorious cinema advertisement, with the slogan about many dumb animals giving up their lives to clothe just one dumb human animal. Many in the fashion and entertainment industries - models and ex-models amongst them - signed up to help make fur-wearing a despised habit. In 1995 Naomi Campbell famously aligned herself with the PETA (People for the Ethical Treatment of Animals) poster campaign in which naked models were photographed with the caption: "We'd rather go naked than wear fur". Apparently untroubled by her inconsistency, in 1997 and again in 1999 she was starring in catwalk shows featuring fur. [Guardian, 1997; The Express, 1999]

            Curiously, and unexpectedly, the protest, mostly based in England and the US, affected the trade much less than the campaigners supposed. The world economy was in recession for some of the period, and that, far more than the effect of protest, damaged the trade. Abroad, the protest had hardly any impact. In the UK, where there was impact, the market was and is too small to make very much difference to fur trade interests.

            About 60 percent of the world trade in fur skins, but nothing like that proportion of the manufacture or retailing of fur garments, is conducted in London, always the centre of protest. This is a historical accident which flows from the exodus of Jewish fur dealers (they were almost never fur trappers) from continental Europe in the 1930s. They gravitated to England partly because the Hudson's Bay Company held huge fur auctions here then, and partly because there was then a Jewish manufacturing tradition here. A distinguished example of this phenomenon was the late J G Links, descended from a Hungarian immigrant furrier, he went on to earn the Royal Warrant, to become the holder of the medieval title, Furrier to the Queen, and was the author of books on fur. Joe Links was also a thriller writer, an authoritative art historian, and author of one of the century's most famous guides to Venice. [Times, 1997; Daily Telegraph, 1997]

           Now, however, there is hardly any garment manufacture in the UK.

           It follows from all these factors that little might change if fur could no longer be farmed in the UK. Though there is evidence of scattered protest almost everywhere,  including even Norway where even whaling is widely tolerated, there is little prospect of the practice being banned  elsewhere. So the contribution of the UK farmers would merely be made up elsewhere. The trade being an international one, fur farming is one of the few British agricultural practices which is almost entirely an export trade.

It is also useful to note that the UK retail trade for fur is tiny compared with its overseas counterparts, and the UK merchants depend on it very little. Protest might, at least conceivably, so depress fur wearing here that the tiny specialist retail trade packed up. None of this would dent the vast majority of the fur trade's UK turnover. There would be a small but important dent in the UK export figures, however, since much of the English retail trade is in effect for re-export.

             Fur, mostly from overseas, is traded through London offices, to manufacturers overseas, and imported here as garments for resale to customers perhaps half of whom are visitors to the UK and will take the goods home after their trip. Even when protest made trading difficult in the UK, the new rich of the Middle East, Asia and Russia in their turn brought new customers to the business.

            It might not matter to the protesters, but the majority of UK farmed fur goes into a trade whose main feature is that it takes a noisome waste product of the meat and food industries and turns it into a luxury export. This is in fact in several ways the least wasteful of all uses of animals. The mink farm takes food waste, for instance, from abattoirs and cereals manufacturers, most of which could not go into the human food chain, and turns it into fur and useful products. [Rouvinen, 1999 ] The fur is obviously valued. But even the meat and bone of a dead mink are usually not wasted: the dead bodies are usually sent to renders, where their fat makes a prized oil. The manure of the living animals is valued by farmers.  

            The fur trade has occasionally justified its existence by stressing that fur is an ecologically sound means of keeping warm, and have hoped by this argument to suggest that fur answers basic human needs. This reasoning is sound so far as it goes, but it doesn't quite go far enough.

            There are all sorts of ways of keeping warm, but the one we should really celebrate is the one which satisfies one of the greatest of human urges: the urge to extravagance. The dislike of luxury which lies behind much anti-fur protest ignores the fact that luxury is vital to human society, and that this form of extravagance comes without the ecological disadvantage which attaches to, say, the ownership and use of large cars or speedboats, or even to foreign travel by jet plane.

            There is a powerful case to be made for the idea that the need for luxury is one of the most fundamental human urges, as it is one of the most powerful well-springs of activity in the whole animal kingdom. Biologists have long understood a Darwinian explanation for the apparent excesses of display which, say, the peacock indulges in. Sexual attractiveness which involves a conspicuous and costly display demonstrates a male's ability to satisfy to an extraordinary degree the capacity to fulfil his basic needs.

            Jared Diamond, Professor of Physiology at the University of California, Los Angeles and a leading evolutionary biologist, cites the views of various biologists to the effect that conspicuous display is useful to animals perhaps because their capacity to survive whilst throwing huge resources at display promises genetic success [Diamond, 1997] 

             But what about people, with their subtler and more powerful minds? Professor Diamond supposes that our attitude to adornment and display may always have had something in common with the adaptive behaviour of animals.

He compares and contrasts a stag's antlers with a piece of human display common in the West:

 

[a stag's antlers represent an] investment of calcium, phosphate, and calories, yet they are grown and discarded each year. Only the most well-nourished males - ones that are mature, socially dominant, and free of parasites - can afford that investment. Hence a female deer can regard big antlers as an honest ad for male quality, just as a woman whose boyfriend buys and discards a Porsche sports car each year can believe his claim of being wealthy. But antlers carry a second message not shared with Porsches. Whereas a Porsche does not generate more wealth, big antlers do bring their owner access to the best pastures by enabling him to defeat rival males and fight off predators.

 

Actually, the Porsche does bear at least a passing relationship to utility. Throughout history, men have needed to be swift. Even in historically recent times they have needed to be well-mounted. The quality and expense of a man's horse was a sign to himself and others he sought to impress that he had glamorous and extravagant as well as efficient means of locomotion. The horse's modern replacement and surrogate is the sports car. True, for most forms of getting about, a Porsche is not a highly functional piece of equipment, but it can function as a necessary car for most purposes, more or less.

            In any case, redundancy is also important, in human affairs as in nature, as Professor Diamond reminds us:

 

While any man can boast to a woman that he is rich and therefore she should go to bed with him in the hopes of enticing him into marriage, he might be lying. Only when she sees him throwing away money on useless expensive jewellery and sports cars can she believe him.

 

This sort of argument have been retailed elegantly by Geoffrey Miller, who cites the Israeli biologist Amotz Zahavi's "The Handicap Principle" to the effect that "there is a necessary tension between natural selection (for survival) and sexual selection (for attracting mates), and waste is at the heart of that tension….  The Handicap Principle suggests that prodigious waste is a necessary feature of sexual courtship." Humans, like animals, expend energy and wealth in evidencing their attractiveness as gene-stock. They do so as part of their instinctual make-up. They flourish when they can display well, and suffer when they cannot. [Miller, 1999]

 Modern consumer society operates on the principle that conspicuous consumption may pose moral dilemmas, of course it does, but that it is one important engine of human happiness and well-being.

That is why few of us condemn the quest for glamour. Fur is not merely an extravagant item of display, it is an overtly sexual one. This is the essence of glamour: it is where power, money and sexuality meet. Glamour can't really be polite, understated, modest. It has some difficulty hanging on to being merely decent. Liz Hurley characterises modern British glamour: she wears expensive clothes and diamonds and is perhaps beautiful. But she is in the image of Diana Dors, say, in outrageous and overt sexual immodesty.

Glamour cannot really operate in private. Though the ownership, say, of Fendi furs or Ferraris, is essentially an egotistical matter, it is only a very eccentric person who enjoys these goods in private. Their public display is crucial to their enjoyment.

             The interesting thing about this element of public display of these sorts of goods is that to a surprising degree, the rest of us get a free ride from their ownership by others. Our magazines and television are enlivened, let alone largely paid for, by the blandishments of advertisers enticing the rich; the fashion and society pages and gossip columns all shower us with examples of the luxury and attractiveness of the rich and their spending. We can ogle the images of what we cannot afford. If we have the good sense to keep envy and jealousy in their place, we can enjoy the fantasy without too much resentment. 

            There is a strand of Christian thinking which disparages this sort of display, and the vicarious pleasure we may take in it, as worldly, unspiritual, egotistical, and which instead celebrates abstemiousness as being in the tradition of asceticism of the founding fathers of the faith. This tendency has underpinned socialism from its medieval beginnings, and it now permeates green thinking, which prides itself on reducing man's impact on nature and countering materialism.

            Whatever the apparent value of the pedigree of worries about materialism, it has several difficulties. One is that it does not allow for the facts of human nature. But another is that it is hard to decouple the great moral value of the free economy and the free society from their roots in individualism, and that by definition is not amenable to discipline.

Capitalism is the business of harnessing the aspirations to affluence, display and glamour as basic energising forces for the entire economy. Capitalism has the merit of encouraging and rewarding the accumulation of wealth, and of channelling the energies of powerful people into acquiring and displaying wealth whilst creating opportunities and affluence all around them. It rewards risk-taking with wealth, and freely celebrates the channelling of wealth into waste and glamour [North, 1999]. So far as we know, societies which stifle these opportunities for very long develop covert consumption and status-seeking by elites which are either criminal or state-sponsored.

            So we need to see the social merit of conspicuous consumption by individuals. It satisfies those who are successfully ambitious and spurs on those who are merely ambitious, while it diverts society at large.

            One could go so far as to say that one of the great merits of the fur trade is that it precisely is a luxury trade, satisfying not the boringly basic human needs, but far more interesting and vital ones. In an important way, wants are needs. A society which cannot give people what they want, will pall. It will pall in interest and vibrancy, but it will also soon more seriously fail to attract or keep some of the most useful of its citizens. A society that cannot entice the few cannot sustain the many.

            These arguments should not be contentious in an age which has rejected socialism. They remain so because populism dictates a slight anxiety about anything which might be called elitism.

Bien pensant opinion mostly affects to despise the matter of getting rich, though liberal-minded writers and artists, or liberal lawyers, are no less dedicated to getting wealth than their right-wing counterparts. Still, the aesthetic of the intelligentsia tends toward understated means of expressing their financial well-being, and eschews the flashily vulgar expenditure of those who are inventing new ways of making money.

            Wearing furs now hovers between two interesting extremes, rather as does the ownership of Rolls Royces. It is the preserve alike of those with old money who are damned if they should give up old ways of displaying it, and of those with new money who are not yet abashed about vulgar display.

            It would be a bleak prospect for stylish UK and other European fashion (or motorcar) retailers, if they believed their domestic market to be either fusty or flashy. And one might think that there was worse news to come for the purveyors of a luxury product devoted to glamour. Surely they should be suffering in an age when a kind of nihilistic scruffiness and minimalist expensiveness has become the height of fashion?

Oddly, though, after years in which it seemed that the opinion-formers in the fashion world were going along with the protesters, and adopting a certain protest chic (think of designer houses like Red Or Dead or Katherine Hamnett), there is now strong evidence that old-fashioned glamour, and fur in particular, have proved capable of attracting a new generation of designers and customers.

            Luxury for its own sake is in fashion, even after being discredited by the downfall of the yuppies and the Trumps (briefly), and after satirical successes such as the Bonfire Of the Vanities. Now we see the downmarket film, Diamonds Are Forever, being celebrated by the diamond industry (formerly a South African pariah), and by a galaxy of minor stars in borrowed diamonds, all given the blessing of Prince Charles sporting  a Versace handkerchief in his breast pocket.

            Fur in particular has flourished because the idea of glamour has certain constants. But fur also has newer connotations which have found their way into fashion.

            The modern mind is not easy to chart. But one thing seems especially to characterise it. It dislikes rules. Many of the customers for fur retailers are now young women who have made their own way and their own money, and if they want sports cars and furs, that's exactly what they'll have. They do not need the say-so of socialist or green or animal rights people to tell them whether such expenditure is acceptable. They are not interested in liberal opinion. This generation of young women will indulge its instincts with scant respect for respectability, or, at the extreme, even the law.

            One strand of these instincts is rather similar to the strand of "dangerous" Romanticism which the Age of Reason, the Enlightenment, spawned in Britain at the birth of the "Modern": say around the beginning of the 19th Century [Johnson, 1991]. The wild became interesting, and many people liked to be counted amongst, or yearned to be, "mad, bad and dangerous to know", as Lady Caroline Lamb described Lord Byron after their first meeting in 1812. Indeed, the farouche nature of the fashionable and Bohemian world has much in common with the thoughtless extremism of those who protest against what they see as it its greatest excess: fur-wearing. Both pit their own right to extreme behaviour against the conventional decencies of boring bourgeois society.

            It is interesting that many modern artists are addressing the issue of man's relations with his own body, dead or alive, and with animals. The latter are not seen from a bunny-hugging, animal rights point of view. Much of the work of people like Damien Hirst is a meditation on animals and our feelings about them which has anything but an animal rights perspective. After all, Damien Hirst himself is a co-proprietor of restaurants which sell animal produce at high prices. Charles Saatchi, patron of modern art and, according to one paper, "the creator of New Neurotic Realism", plans to turn his controversial Royal Academy of Arts show, Sensation, into a theme for a string of restaurants in which, "diners can expect to sit amongst…. A shark in formaldehyde by Hirst…" [Sunday Telegraph, 1999c]

Fur takes its place in this new aesthetic. Its appeal is an atavistic one. In wearing fur one is in the tradition of one's earliest hunting forebears, and of one's medieval ancestors. The new catwalk style of fur is not soignee, it is savage. Its most distinctive feature is to use fur as though the wearer were a neanderthal tribes woman, and the fur itself is made to seem as though it were hot from the animal's back. This actually belies the way that it is modern, highly technical, treatment of fur which allows such freedom of use. [Daily Telegraph, 1999]

There is no contradiction, and nothing new, in this deliberate anachronism and atavism. Styles in food, furniture and fashion are aways driven forward as much by admiration for the peasant and the primitive as for the sophisticated. Like much which is truly stylish, fur demonstrates how the primitive and the sophisticated are in close proximity. The revival of fur in the fashion trade comes about as part of an interest in the primitive, even the warrior and certainly the hunting heritage. Without thinking it through, designers are drifting toward the Romantic, the gothic and the medieval for inspiration, and fur finds its place in that aesthetic as attractive, but dangerous too.

            The whole world of the arts is now, as it has always been, infected by an urge which seeks to break down barriers of any sort. As soon as we think we have understood what certain people will think and feel, we find that a dynamic society overturns the cliché.

             We might, for instance, note that the Institute of Contemporary Art is now headed by Ivan Massow, a commercially-successful homosexual master of fox hounds. [Telegraph, 1999a] This is a confluence of four attributes and activities (art, entrepreneurship, overt homosexuality, hunting) which even a decade ago would be unlikely to co-habit. It is of a piece with an almost anarchic melt-down of old patterns of thought, of old ideas of decency.

Designers and their customers are not making political statements when using fur. Nonetheless in the present climate it takes a certain courage to buy and wear fur. Fur-wearing takes its place with other new patterns in fashion because it is challenging, and defiant. It is dissident, but not in the old way: it is not cocking a snook at the old Establishment (as dissidence used to seek to do). It is cocking a snook against the newly established political correctness of the left and of the greens. Aristocrats, country people, parvenus, artists and designers can ally on that, if on little else. Like any true social change, it is not just a matter of poses, but of muddles of attributes rearranging themselves in people's minds. It is much more a question of what people are allowing themselves to say or do than of any deep change in what they actually are. It is not a change in what people want, but in what they admit to, allow or expect.

            It is no use applying ordinary standards of moral seriousness to fashion, any more than it is useful to apply them to art. The most serious artist, like the fashion designer, will always be tempted to test a prohibition, rather as he or she will always test an inhibition, to see if this is an area in which a shock and a surprise can be delivered. People do not ask permission from moralists before finding something compelling. When people want to take risks, live dangerously, or explore this or that aspect of taste, they do so often in defiance of respectable, intelligent or compassionate opinion. This is not to say that wearing fur is irrational or hard-hearted: it is merely to say that a charge of irrationality or even cruelty might not deter people from wanting to do it. And so fur, because of who dislikes it, is bound to attract new friends. Socially, nothing attracts like opposition.

            Without permission from respectable opinion, and in defiance of what might have been thought to be settled objections, and quite contrary to expectation, designers and customers are swinging toward increasing use of fur. The catwalks are full of it, though usually in the form of trims and accessories. Young designers are spearheading the most avant-garde explorations of this new vogue. Models (most notably Naomi Campbell) who previously, and probably thoughtlessly, had opined that fur was unspeakably cruel, now seem happy to wear it.

            But it would be a mistake to see the switch to fur as a political statement in itself. The Economist has noted the recent flurry of interest in fur and concluded that the return to fur is not self-consciously political. "For the last word, however, it makes sense to go to the designers, and they have a rather less complicated take on the subject. According to Jean-Paul Gaultier, 'It's not about politics, it's about quality. If you want the softness and lightness and warmth of skin, you use skin. Nothing feels like sable. If you want that feeling, you use that' ….. There was a lot of fur in the autumn/winter couture shows because the couturiers had suddenly remembered that in autumn/winter, in the northern hemisphere, fur is, well - nice." [Economist, 1999] What is more, the tendency toward the outrageous and the animal is not being driven by cynical and case-hardened older gurus and trend-setters. Rather, the old guard makes regular pilgrimages to the graduation shows of places such as St Martin's college of fashion in London, whose alumni are reported to be driven much more by a quest for freshness, feel and theatricality than they are by any self-consciously serious ideas. [Evening Standard, 1999]

This is not a case of Reactionary Chic, the successor to Radical Chic.

            Those who once opposed fur have not necessarily rethought the issue. The support for fur of some of the people who now work in or model it is not necessarily comforting to the trade merely because they once opposed the trade. There is no sign that many of them did much thinking when they condemned fur, and their reinstatement of it does not seem either to have flowed from fresh study or research. They do not seem so much to have changed their mind as merely their behaviour. They have not so much adapted their moral thinking as reconsidered what is fashionable.

            This shades into the political only when one remembers that there is a strong modern imperative to the permissive. There is a spirit of aggressive pluralism in the air. This is very testing to those whose business is pressing for bans, and it is hardly less so for those who press for a courteous understanding of other people's sensitivity. In all sorts of respects, we seem to be seeing a reaction to the "ban" culture, as we do to the "blame" culture. It is not merely the right which dislikes both: in the permissive and libertarian LM magazine, the left too has discovered the joys of choice.

At its least attractive this is manifest in people's impatience with any restriction on their behaviour, as when, for instance, jet-skiers speed dangerously and noisily close to swimmers, or youngsters allow their stereos to "leak" into the hearing of everyone else sharing a railway carriage with them. It is quite funny, when it is seen as young people defiantly smoking in the street, and less so when they do it in the Tube. When the outrageous behaviour is risky or costly only to the perpetrator, we surely ought to reach over backwards to condone it.

But what happens when desires compete noisily or dangerously? What are we to say when we are up against what Ivan Illich called the "radical monopoly": for instance, when someone seeking quiet is afflicted with the tyranny, as he sees it, of noise? What are we to say when a young man's enterprise brings him to busk in our train, and pits his love of  his own voice against our expectation of a normal silence? Or when he shoves the Big Issue in your face, or she her baby? Or when an overweight middle aged man arrives in the supermarket wearing a sleeveless vest? Or, to come to our issue, what to make about the woman in fur who stands between two Vegans in the supermarket queue? These are all forms of social pollution, so far as those who do not like them are concerned. How to unpick these problems?

            We cannot give in to a tyranny of the sensitive. A man has the right to smell of beer on the tube; we cannot stop people wearing shell-suits. We cannot make public places subject themselves to a fascism of orderliness. Few Vegans are so sensitive that they could not eat a veggie-burger in a McDonald's, where others celebrate the muscle of beef, the breast and leg of chicken. Surely, people have a right to wear fur in public and still be the subject of the more normal rules of politeness.

            However, it is no use to say that the wearing of fur is no-one's business but the furrier's and their customers. There is a moral dimension to fur wearing, whatever the indifference of many fur-designers or fur-wearers to the lives and deaths of fur-bearers. It is entirely possible that a strong body of modern opinion may support people's right to take pleasure in animals any way they like. This would not make such use or consumption right. It might even make it all the more important that people who were interested in animals take all the more interest.

            The problem is not unique to fur by any means. We have seen in many areas of intensive husbandry that many consumers simply buy on price, and it has really fallen to a minority to consider the animals' welfare or indeed to consider the animal at all. As Stephen Budiansky notes in The Covenant of the Wild, modern society seems schizophrenically composed of people who treat animals as humans and those who treat them as things. The latter part of this case might well be the case with some fur-wearers. [Budiansky, 1994]

            It might seem odd that people who wear fur are not often interested in how the animal who contributed to the product came to do so. One might think that consumers for fur would like to know whether it was trapped in the high arctic, or farmed in Scandinavia. But that's how it is, and the matter is much the same with people eating bacon or beef.

            People have the right to wear fur without thinking about animals at all, if that's what they want to do. There is no form of human consumption of legal goods and services which requires that one consider the wider dimensions of what one does. The Rolls Royce owner is not obliged to understand enough atmospheric physics to determine whether his threat to global warming is too great to be tolerated. The McDonald's customer does not have to wonder about the cow that made his meat. The girl getting engaged doesn't have to wonder how many black South Africans burrowed miles below the earth's surface for her gem.

            These are matters which anyone can take an interest in, and it is probably well that some people do. But we are not all required to, and actually could not. Pressure groups exist to try to force their particular agenda on to society, and they do a useful job in attempting to keep us up to the mark. But that does not make them right when they target selected, highly personalised, villains (say, customers of fur shops) rather than address the political process as to whether an activity (say, fur-wearing) ought to be proscribed. Besides, their energetic espousal of this or that view does not have a particularly firm grasp of rectitude merely because it is committed and dedicated. When pressure groups pit themselves against interest groups, it is almost always forgotten that they have vested interests too. Society is entitled to be sceptical, lackadaisical, traditional, and permissive in face of their reforming zeal. This is not purely a matter of laziness: the committed and the partisan are often wrong and narrow-minded, as well as dogmatic. The rest of society is entitled to apply a leisurely scepticism to their urgency. 

These are the sorts of reasons why it was odd that in Beverly Hills recently there was a proposal that fur products should be labelled as having been killed by such means as gassing, electrocution and neck wringing. Down that road madness lies. Firstly, the reality of such things is not conveyed by a couple of words; secondly, the list ranges from the innocuous to the tortured, and of the item in one's hand, one would have no way of knowing which applied. Thirdly, to be just, such a stigmatisation would need to be applied to all animal produce, of which the label would be equally true, and equally misleading. 

            The protestors make various claims about the popularity of fur which appear incontrovertible, but which are  deeply flawed. They cunningly claim that "the fur trade is a dying trade",[4] when actually it is merely one with ups and downs, and currently a thriving world wide market. What is more, they claim that the public is drifting away from fur of its own accord. But  there is good anecdotal evidence that those women who now own furs would mostly have gone on enjoyably wearing them if they had not felt castigated and endangered as they did so. This is important. Fur wearing has remained attractive to those who knew and liked it: they have been intimidated - not persuaded - out of wearing what they want. The anti-fur protesters need to be seen as people who have bullied people, but not won their minds. What is more, it is not true, as is routinely claimed by protesters, that retailers ceased stocking fur because it had become unpopular and unprofitable. For instance, there is evidence in correspondence from Harrods that the store ceased to stock fur because it had succumbed to intolerable animal rights pressure, and the threat of damage and possibly violence it brought.[5] This in spite of public protestations to the contrary.

So far from society having drifted away from fur because arguments were presented to it, actually women who were enjoying buying and wearing fur were forced to stop wearing it because they had been robbed of the pleasure of the thing, and had nastiness imposed instead. Wearing fur went from being a luxury to being at least unpleasant and quite possibly a danger.

            The events of the past decade or so have left the protesters believing that they have in effect won the argument, if not yet finally been successful in driving the fur trade to extinction. In truth, the argument has barely begun.

Public opinion polls are often cited as proving that the public has a settled attitude of antagonism to the fur trade. [Eagle, 1999] But in so far as this implies that the majority of British people dislike the trade, this only means that a large number of people very ignorant of and thoughtless about an issue has a firm view of it.

After all, the majority of people are either wholly ignorant of the issue or in receipt of only one side of the argument. There is good evidence that once they are more informed, instincts of fair play seem to take opinion in rather different directions. It is especially noteworthy that when a jury, picked to be representative of society at large, heard both sides of the argument for a television show it voted seven to five in favour of the "accused", a fur-farmer pleading to be allowed to continue his trade. [Widdecombe, 1998] Both sides of the argument had been put, fairly and squarely. What may have persuaded the jury above all was that the fur-farmer was patently an ordinary Briton, who seemed likely to be speaking the truth when he said he liked his animals the way any farmer likes his charges, and would not knowingly harm them. This may well have been an efficient reality-check for the jury.

The change of view once the "jury" has real evidence, or a rounder context is a common phenomenon. There is good evidence that people are suspicious about things about which they hear in the media (the NHS in general, the water industry in general, politicians in general) but much more positive about what they actually know (their doctor or hospital, their water provider, their own MP). Similarly, there is good evidence that asking the question, "Should scientists be allowed to experiment on animals?", received a very different response from people asked it "cold" and those asked a "warm start" version which included the condition: Some scientists are developing and testing new drugs to reduce pain… animal experiments…. make more rapid progress [possible]". "Just 24 per cent of people were in favour, with 64 per cent against… On the "warm start" question people backed animal experimentation by a slim majority, with 45 per cent for, versus 41 against…  a swing of 22 percent". Interestingly, only two per cent of those polled had worn a fur coat or pursued blood sports, but 62 per cent of this group clearly favoured animal experimentation: arguably, their realism was allied with robust humanitarianism. [New Scientist, 1999]

            All this leaves protesters in a peculiar position. The most ardent protestors are almost universally from the left, though many of their less active but occasionally vocal supporters are not. The hard core had thought to have the argument going almost exclusively their way. There were and are few voices raised in defence of the fur trade. And yet the trade remains robust and capable of winning votes in favour of its survival when it gets a decent hearing.

The media has never bothered to provide that hearing. Fur has been discussed almost entirely, when it has achieved coverage at all, in terms of its fashion interest and on fashion pages. These have occasionally ventured into the issue and usually done so from a profoundly biased anti-fur point of view. When fur has been in the news at the front of newspapers, it has been so mostly when anti-fur protesters managed a stunt which seemed worthy of note in its own right.

The media is seldom interested in the business of balanced reporting in the issues it covers. It is most comfortable with the views of campaign and protest groups which seem intuitively to be on the side of the angels and to express the views of  "the people" and their thinking. Business, by contrast, gets short shrift, as does science. On the other hand, if one is patient, most issues will receive the coverage they deserve. The media has other instincts than its socially and politically dissident attitudes. It has a low boredom threshold and will in the end tire of almost any attitude it adopts. It loves surprises. It also has a taste for the underdog. And then there is the competitive spirit of the media: no attitude which appeals to the left or liberal world will for long be popular in the rightwing press, and vice versa.

            Thus, every position, and every inclination, of the journalist is in constant turmoil, and under constant fire and threat of overthrow. Greenpeace, for instance, has long been one of  the media's heroes, accepted on all sides as a source of good images, stirring stories, and populist comment. But that did not protect the campaigners from criticism when the media began to perceive them as over-mighty.

            In the end, Shell's point of view over Brent Spar did begin to come through, and Greenpeace's apparent triumph turned to dust as the media turned on them. In the end, an honest reading of the BSE risk has been filtering through. Already, about three months after it first hit the headlines, the media is beginning to see that Monsanto's point of view on GMOs may be at least as respectable as Greenpeace's. [North, 2000]

            There is a detectable pattern to how these events unfold. Greenpeace's victory over Shell, for example, prompted journalists to wonder whether the campaigners' power was legitimate and to look for the first time with some sympathy at Shell's position.

            In the case of fur, by far the best coverage the industry had ever received occurred when campaigners broke into fur farms and released thousands of mink into the wild, in the New Forest August 1998 and on the Staffordshire/Shropshire border in September 1998. Suddenly, the plight of the animals and the danger they posed to indigenous wildlife made journalists wonder whether the protesters were necessarily right. Writers from the Daily Telegraph the Times were for the first time despatched to write about the actualities of the farms rather than the myths perpetuated by campaigners. [Times, 1998a; DailyTelegraph, 1998?; Times 1998b] The reports were by and large pretty favourable. The journalists were perhaps surprised, but also seemingly impressed, by the normality of the farms they saw. The next burst of favourable coverage happened when Maria Eagle launched her Bill. [Times, 1999a, Daily Telegraph, 1999c]. Most recently, the trend has continued as the Government announced its bill. [Times 1999f]

 

 

Chapter Two The Animals

 

Goodness knows, finally, by what right mankind uses animals. Religious people may feel they do so under some sort of license from the deity. The rest of us have to come to some more obviously rational explanation. This is not the place for a long discussion of the moral underpinnings for the human use of animals, fascinating as that might be. What does matter here is to discus whether the use of animals for their fur is any worse than the use of animals for anything else. We are not arguing that fur-farming is especially virtuous, but that it bears strict comparison with many other forms of animal use we do not condemn half as much. We dare to go a little further: fur farming does not seem to cause undue suffering by any of the rather good means humans have developed to think about such things.

Millions of animals die every year to provide fur. About 85 per cent of them will have been raised in farms. About 85 per cent of the animals will be mink, and of those about 85 percent will have been raised on farms, the vast majority of them in Denmark, and rather fewer in Holland and north America. A very few of these 30 million or so farmed mink - perhaps 120,000 - will have been raised in the UK. Of the fur-bearers, only mink are raised in the UK. A handful of other species are raised in small numbers on farms in other countries. The big majority of these non-mink animals are foxes of various breeds, and most of those are raised in Finland and Norway.

            One advantage of the concentration of fur-farming in these old and affluent northern democracies is that the vast majority of animals farmed for fur live and die in countries with law-abiding farmers who are inspected by organised and thorough ministerial watchdogs. This is not mostly a cowboy business.

            It does, however, have its ugly side. I don't mean that there is the necessity of killing the animals. We will come to the apparently grim side of even good farming. What matters here is that animal rights campaigners have been able to find a few examples of manifestly bad and sometimes criminally poor farming. This is almost all the general pubic knows of fur-farming: blurred videos and impassioned denunciations are all they had to go on.

 So far as I know, the campaigners have no evidence of bad farming in continental Europe, nor of widespread abuses anywhere. But Stella MacArtney, for instance, has done the voice-over for a PETA (People for the Ethical Treatment of Animals) video which was sent to many fashion designers who have had the temerity to use fur. The footage purported to show foxes, and other animals, on a US fur farm, and many of the animals seemed very obviously to be in an appalling state of neglect. The BFTA insist that this was not actually a fur farm at all.[6]

            Nearer home, Respect For Animals obtained footage, apparently in England, of mink in a state of excitement, and perhaps of stress. This video was shown by Maria Eagle at a press conference to launch her private member's bill to ban fur farming, and snippets of it have been widely seen on British television. The animals are seen to rush about their cages, clearly agitated. The difficulty, however, is that the place involved is not identified. The animals might conceivably have been on a farm (it would have been a very unusual as well as a regrettable one) on which animals were routinely stressed and in need of help. But the material might have been obtained by first deliberately exciting the animals and them filming the resulting chaos.  Respect has video of disturbed animals on a southern England mink farm: but the British Fur Trade Association insists the material dates from the chaotic months following releases of the animals by rights activists. The careful pairing of animals, and their entire way of life, was hugely disrupted and their behaviour on being forcibly reunited and grouped with animals they did not know was predictably vicious and confused.

            Respect have filmed a worker on one of England's 13 mink farms: it was footage which led to the man's being charged and convicted on several counts of animal abuse in 1999. He was shown swinging an animal through the air as it hung on to his hand by its teeth. This was valuable and depressing information, so far as it went and may amount to the only socially valuable work Respect has done.    

            At the worst it proved that a farmer might be a member of the small British Fur Breeder's Association and not adhere to adequate standards of staff management. The association's farmer-officials were duly and rightly shocked and claim to have taken tighter control on matters. As representatives of ten of the 11 licensed fur farmers, perhaps they were remiss not to have been more rigorous, earlier.

            Beyond that, the film possibly demonstrated that it is quite easy to do mink farming very badly, as it is easy to do any farming badly.  It is also entirely possible, and highly profitable, to do mink farming well. This latter is not easy, but then no intensive husbandry is easy. It would not be the first thought for someone seeking a quick buck. Indeed, the country's two leading fur-farmers have told me they enjoyed mink-keeping since childhood, in very much the way another country-dweller might enjoy keeping ferrets. They may have proved canny hobbyists, but their trade began with the affection for their charges which characterises a hobby.

            There are few British fur farmers, but several of them have taken interested neighbours and media around their farms. The most persistently bold of these is Mike Cobbledick, of Cornwall, who has received the same sort of attention from protesters as most fur farmers, but has remained the most publicly unabashed and bullish about the quality of his work and the well-being of his animals. To that end, he allowed TV cameras on to his farm right at the height of the furore over Maria Eagle's bill to ban his sort of husbandry. The resulting footage was seen on BBC's Countryfile and Sky News and showed serried ranks of cages in airy open low sheds and within each cage, breeding mink looking lively, relaxed, inquisitive, as they usually do on well-run farms. Rather similar footage was shown on West Eye View, an HTV series (which also gave an outing to the Respect footage discussed above).  Had the cameras lingered, they might have been able to catch the animals showing clear irritation and perhaps even fear: mink do not like their territory for long being invaded by humans, however friendly. At the right time of year, female mink could be shown with the annual average of five young, rather more than they could expect in the wild, so fit are they. The males could be seen grown to about twice their average weight in the wild. Quite possibility their longevity would also be increased in captivity, though that is not proven. If it were, that would complete the triumvirate of advantages (fertility, healthiness and longevity) which are normally conferred on creatures in well-managed captivity.

            It is always easy to portray caged animals as resentful, suffering and oppressed. The sight of wire alone will do that. Add to that the fact that mink cages are not for long shiny and smart, but mildly grubby, and one has a ready source of worrying images. But the footage from Mike Cobbledick's farm goes a long way to reassure that on the face of it mink are in good fettle.

            Even so, impressions can be misleading. The disinterested observer has to look behind the TV images for something a little more rigorous as evidence. It may help that I have visited five mink farms and seen only evidence which supports the Cobbledick rather than the Respect view of what happens on well-managed farms. It is true that I have only seen farms whose owners were invited by the trade to show me round. They were farms the trade was proud of. Two were in England, and three in Denmark. Of the Danish farms, two were research stations. One of the enemies of mink farming, Professor Roger Harris of Bristol University's zoology department, has suggested to me in a telephone conversation that I might have been taken to farms just after feeding time when the animals were especially relaxed, and suggested that this is would be an obvious ploy. But on reflection, I remember having seen animals being fed, which presumes that I also saw them just before they were fed. This is the time when their behaviour is said to be most disturbing. Actually, I saw nothing odd. It is not unduly significant that observers may see only good farms: the case in favour of fur-farming needs to show that the thing can be well done and to accept that it should be done as well as it can be, not prove that it is always done well.

            Even my own impressions wouldn't quite do as an indicator of animal welfare, even for my own satisfaction.

            There is a good deal of academic research work on farmed mink welfare, and some of it is English, serious and recent. Much more of the work is Danish or Dutch. It comes from veterinary or zoological departments of established universities. None of it was sponsored directly by fur farm interests, though the trade has provided animals and facilities to some projects at home and abroad.[7]  Some of the continental work was sponsored by state agriculture departments, who have a reputation for being as concerned with commercial interests as they are with abstract matters of animal welfare. However, even research sponsored by agriculture ministries has to survive peer review, and the workers in such university departments have to be scrupulous if they are to survive the implied taint which comes with their funding. It is sometimes claimed that one of the journals used by Continental scientists for their publications, Scientifur, is not adequately peer-reviewed. Actually, the most important insights contained in papers there are to be found from the same authors in peer-reviewed journals, so the point seems redundant.

One strand of Dutch work, that of Professor P R Wiepkema in the 80s and 90s, and now followed on by Professor B M Spruijt, of the University of Utrecht, corrals the best evidence available to propose reforms in fur farming to the Dutch Minister of Agriculture, Nature Conservancy and Fisheries and the Dutch Parliament. In 1995, all the parties agreed a ten year Plan of Approach, or action plan. [Wiepkema, 1994; Spruijt, 1999] 

            All of the researchers who conduct this work are respectable by any standards. Some believe that mink welfare is approaching acceptability, and is in any case not easy to improve. Most believe mink welfare to be amongst the best of any intensively farmed animal. Many hold this belief having worked with other farmed species, or having worked alongside others who do.

            This general view was clearly not held by the members of the Farm Animal Welfare Council, the British expert advisory panel whose studies and recommendations have formed the basis of Government efforts to improve conditions on animal farms since the 70s. This group produced a two page report on fur farming in 1989 [FAWC, 1989]. It said, "Mink and fox have been bred in captivity for only about 50-60 generations and the Council is particularly concerned about the keeping of what are essentially wild animals in small barren cages." But this was self-evidently a cursory survey, based on few farm visits and citing none of the available research, or experience, from abroad. Even so it did not condemn fur farming out of hand, but struck a decidedly sceptical note and asked for more research.

            That seemed to be that. The UK fur-farmers suffered constant protest activities, and fewer and fewer remained in the business, partly depressed by the pressure against them and partly by low prices during the world economic downturn in the early 90s. The glamour and expense of fur did not suit the mood of a post